Take a breather during spring break and make this fun, sweet treat with your kids. We've provided nutritional cream cheese and sugar alternatives to keep your family's health top of mind.
Course: Dessert and Kid-Friendly
Servings4 servings, at 1/2 cup each
Prep Time5 minutes
Ingredients
1 package (8 ounces) cream cheese, softened
4 tbsp honey
2 tsp vanilla extract
1 tsp grated orange zest
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg
Assorted fresh fruit
Instructions
This healthier take on marshmallow fluff delivers a creamy texture and is sweetened with honey rather than sugar, making it a more nutritious option. Additionally, cream cheese is free of eggs, dairy and nuts, making it the perfect allergen-free substitute.
Mix softened cream cheese, honey and vanilla extract until smooth.
Stir in the remaining ingredients.
Scoop 1/2 cup marshmallow fluff into cups or bowls.
Homemade Marinara, Made from the Heart
Skip the store-bought sauce and stir up something special. This easy, heart-healthy marinara is packed with bold flavor—without the extra salt, sugar or preservatives. Made with simple pantry staples and a splash of olive oil, it’s a delicious way to love your heart with every bite. Perfect over whole grain pasta, zoodles or even as a pizza base!